3/31/2012

Kitchen Supply Crumbcake Paper Molds, Set of 25 Review

Kitchen Supply Crumbcake Paper Molds, Set of 25
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I made crumb cakes in these (Sarabeth's Bakery Cookbook)and they turned out perfectly. They were sturdy and retained their shape with no problem. I baked eight on a cookie sheet.

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Fox Run Shortbread Cookie Cutter Tin Review

Fox Run Shortbread Cookie Cutter Tin
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I FOUND THIS LITTLE COOKIE CUTTER THE PERFECT SIZE FOR SHORTBREAD COOKIES. IT WORKED REALLY WELL, EXCEPT FOR ONE THING. I WOULD SUGGEST TO THE MAKER TO LEAVE THE TOP OPEN, SO AS TO MAKE IT EASIER TO GET THE DOUGH TO COME OUT OF THE CUTTER ONCE IT IS CUT. OTHER THAN THAT, IT'S A GREAT LITTLE TOOL.

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3/30/2012

Danesco Baking Cups - Silicone - Mini - Green/Blue/Orange Review

Danesco Baking Cups - Silicone - Mini - Green/Blue/Orange
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I ordered these for our esthetician's to dispense product on an individual basis. Work great and can easily be sanitized.

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3/29/2012

Nordic Ware Cake Pan with Storage Lid, 9 by 13 Inch Review

Nordic Ware Cake Pan with Storage Lid, 9 by 13 Inch
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When I added this item to my Wish List, I thought I knew what to expect: cheap aluminum barely thicker than aluminum foil. Was I surprised! This cake pan is durable, cooks evenly, and the lid is nicely domed so you have plenty of room to decorate the cake and then cover it. I go to covered dish suppers quite frequently, but I've always had to take a 13X9X2 glass dish covered with plastic wrap -- ruins the frosting every time. This pan is perfect to bake a cake in or to store cupcakes in. I'm very pleased with this product and I highly recommend it.

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Simply Calphalon Nonstick Bakeware 12 Cup Cupcake Pan Review

Simply Calphalon Nonstick Bakeware 12 Cup Cupcake Pan
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I have used Wilton, Nordic, Faberware you name it and I have used it. By no contest these are the best muffin pans I have ever used. They truly are non-stick and virtually no cleanup. I was in the need for 2 new pans and ran across these at a closeout type store and purchased them at a bargain. I am so glad that I did. I cannot rave enough about these, I will never buy any other pan for baking ever again. The price on Amazon is a good price, other stores are charging $25 and up per pan.

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3/28/2012

Nordic Ware Cast-Aluminum Nonstick Baking Pan, Shortcake Baskets Review

Nordic Ware Cast-Aluminum Nonstick Baking Pan, Shortcake Baskets
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A bit pricey but after using them I am definitely glad I made the purchase. Make with chocolate cake and fill with chocolate mousse or white cake and fill with chocolate pudding and top with whipped cream and your guests will marvel. Of course, the usual- fill with berries, etc., and pipe on a little whipped cream ...all make for spectacular desserts.
A few tips: Make sure to spray well with a flour cooking spray for easy release. Just cover the flat surface with batter if you want a little smaller cake (not as high). If you don't have one buy a large pastry bag and a large head for piping in mousse, whipped cream, etc.. Also- use half steam pan aluminum trays with the edges twisted up for easy storage of 6 muffins if you like to pipe filling on high.
These will get tons of use. You might want to buy 2 for convenience.

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A delicious way to whip up freshly baked shortcake shells, this clever baking pan makes it simple to serve dinner guests a truly memorable dessert. The elaborate 8-3/8-by-14-1/8-by-1-3/8-inch pan creates six deceptively effortless--yet intricately detailed--basket-shaped shortcake shells per batch, making it a smart and timesaving addition to any bakeware collection. Furthermore, the shells can be filled with any number of luscious ingredients--everything from whipped cream and strawberries to custards and puddings, lemon or raspberry curd, fruit pie fillings, chocolate, and more.
Constructed of sturdy cast aluminum for fast, even heating, the pan features a nonstick finish that allows for easily removing the individual cakes without crumbling or marring their perfect shape. In addition, its smoothly rounded handles ensure steady transfer from oven to cooling rack, even when gripped with cumbersome oven mitts or potholders. For best results, brush with solid vegetable shortening and dust with flour when filling with raw batters or doughs. Made in the USA, the oven-safe baking pan should not be used with metal utensils, scouring pads, or abrasive cleaners, and it cleans up easily by hand with warm, soapy water.

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3/27/2012

Big Top Cupcake Silicone Bakeware Review

Big Top Cupcake Silicone Bakeware
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Easy to use- my 10yr old made the cake & I supervised. Used 1 cake mix with the filling option (made Boston Creme cake- it was great!) which was plenty for our family. Took about 3min less time to cook than the directions said, but it was easy to trim the overcooked bottom portion of the cake. We had a minor issue with the cake sticking to the silicone, so she may not have sprayed the mold well enough in that one spot. The top half does take 10 min less time to bake than bottom half, as the directions say. If you want the bottom of the cupcake decorated, I suggest you do this before placing the top half on it. (Assembly is easy.) Then frost and decorate the top half. My kids had fun decorating it and look forward to using it again. I found it on clearance for $5 so I am very pleased with it.

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Fox Run Cream Horn Molds, Set of Six Review

Fox Run Cream Horn Molds, Set of Six
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Since the puff pastry dough is wrapped around the mold and baked on it, I needed another set of six to go with my old set so I could bake a dozen at once and save some time. My hope was that this set would match the size of my current set, and they did. These are substantial enough so that they don't bend or dent easily, but of course they are not of commercial quality and the cost reflects that fact.
Cream Horns appear complicated but aren't and if there isn't time to make dough from scratch most grocery stores stock frozen puff pastry dough. Before baking, I brush a light egg wash on the outside of the dough and sprinkle thoroughly with sanding sugar so the light catches the sparkle. Vanilla extract is always good, but flavored whipped cream is an unexpected touch -- other flavored extracts (like peppermint), instant espresso powder, cinnamon, citrus zest or chocolate (cocoa mix) all work well. Fill the horns with whipped cream just before serving.
The shape is also great for appetizers. I use phyllo dough to create horns to fill with a variety of mixtures from pureed/finely chopped vegetable and cheese combinations -- artichoke hearts, cream cheese and parmesan or sun dried tomatoes and goat cheese to smoked salmon, onion and cream cheese mixtures. Really, almost anything you can pipe into the horn will work well. The nice thing is whether for dessert or an appetizer, the shells can be baked in advance and filled quickly right before serving. And, if you want smaller horns, just wrap the dough half-way up the mold.

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3/26/2012

Wilton Recipe Right 8 Inch Square Pan Review

Wilton Recipe Right 8 Inch Square Pan
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Nice pan... washes well. Only time will tell how durable the non-stick finish will be... even if nutured with nylon tools. [I generally consider non-stick products temporary... as they eventually end up being pitched.] Will update if the finish doesn't meet expectations.. but so far, so good.

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3/25/2012

The Pampered Chef Large Bar Pan # 1445 Review

The Pampered Chef Large Bar Pan # 1445
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The large bar pan is an essential baking dish in my kitchen. I use it to make pizza, brownies, cinnamon muffins, breakfast dishes etc. I just roll out a pizza dough from Pillsbury and then brush it with a little oil and garlic then pre bake the pizza for about 10 minutes. I then remove the pan from the oven and add fresh tomatoes, onions, mushrooms, zuchini and sprinkle with some shredded cheese and italian spices. Then I put it back in the oven for about 15 minutes and out comes a great taking pizza with a wonderful crisp crust. After the pizza is eaten and the pan is ready to clean, I simply run hot water over it and use the included nylon scraper to get any baked on food off. My pan has been used for over a year and looks brand new because I have followed the manufactures directions to never use soap of any kind on it. Believe it or not soap is not needed to remove food from the pan. The key is to first oil it well on the first use and each use thereafter. Stoneware makes baked goods so good and I am so glad I have one in my kitchen. It really doesn't take long to clean it and it is so worth it. I love my Large Bar Pan.

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EZ Baker Nine Piece Bakeware Set Review

EZ Baker Nine Piece Bakeware Set
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These are very lightweight, poorly constructed pans. one of the round ones was so thin, that it has holes right through at the bend between the side wall and the bottom. I did not even bother to return because they were so cheap. I would not recommend them to anyone.

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3/24/2012

Wilton Performance Cake Pans Round Pan Set Review

Wilton Performance Cake Pans Round Pan Set
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For some reason I expected these cake pans to be heavier, but they are aluminum and very lightweight. They scratch relatively easily. The cakes baked up well and the variety of sizes was very helpful. Shipping was fast. I didn't use the special baking coil in the center of the 10", but it didn't matter, it baked up just fine. I didn't try out the 12" yet. It was very helpful to have the number of cups needed for each pan plainly described on the packaging.

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3/23/2012

Nordic Ware Pro-Cast Sweet Rides Classic Car Pan Review

Nordic Ware Pro-Cast Sweet Rides Classic Car Pan
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These cakes are great for a themed party or just for fun. You can make cute muffins as well. You do have to ensure the cake is VERY cool before trying to remove from the pan if you want them to come out.
I have not made the recipe on the package, but I have used the pan a couple times with other recipes I have. I do know that most boxed cake mixes are too fragile and "wet." You need to modify the mix.
If you are not into decorating, you can make a sugar glaze to go over top.
Downside: requires storage space unless you do a lot of creative baking.
Note: The cake details are not as clear with chocolate cake. I made an old fashioned chocolate cake in them, and found I needed to do more decorating with icing to really bring out the fun details.
Recipe note: I have used the recipe for both the train cake pan NordicWare Platinum Collection Train Pan and the snowman cake pan Nordicware 55448 Snowman Pan and both are very good (especially the snowman, if not labor intensive).

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Wilton Silly- Feet Silicone Baking Cups , 4 Count Review

Wilton Silly- Feet Silicone Baking Cups , 4 Count
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When my boyfriend saw these, he became obsessed with us making something that used them. They are really cute. I can't give them five stars, though, because first of all four is not a very useful number of muffin/cupcake cups...you would have to buy at least three sets to make a batch of cupcakes. Also, I would really like them to have smooth sides.
Seriously, why do all these silicone baking cups come with pleated sides? If someone knows of a good reason for this please tell me. I thought these would also be good for piping chocolate mousse into or something like that, but why would you want to eat something like chocolate mousse out of a cup with crinkled sides? I do have a set of smooth sided baking cups that were part of a lava cake set, and they cook little cakes/cupcakes just as well as these...better, even. But, they don't have cute little feet like these do.

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3/22/2012

Chantal Ceramic Ramekin Set Review

Chantal Ceramic Ramekin Set
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I tossed out my metal "non-stick" baking pans that got sticky whenever...
These ramiken cups are the perfect size for "jumbo" muffins: I did use unbleached baking cups as liners and I also used a matching Chantel ceramic tray to hold these ceramic cups inside the oven. The oven needed to be pre-heated at a higher level (450) to compensate, but the muffins baked wonderfully well @400 degrees. These are truly non-stick ceramic cooking cups without any fuss or by cleaning after with just plain water, a paper towel: Marvelous--metallic or other residue free--no oil, no dairy, no salt, no sugar, whole white wheat and organic oat bran muffins! Fruity, nutty...


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Chantal Ceramic Bakeware is beautiful with a high gloss glaze and rich vibrant colors and functional with thick walls and bottom for superior heat retention and uniform baking.Chantal Ceramic Bakeware is versatile from freezer to oven/microwave to the table. This high quality bakeware can withstand high oven temperatures, including broiling and the durable glaze is safe for cutting and serving with metal utensils.

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3/21/2012

Chicago Metallic Baking Essentials Regular Paper Baking Cups, Set of 50 Review

Chicago Metallic Baking Essentials Regular Paper Baking Cups, Set of 50
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It is probably my fault because I did not read the description carefully enough. I thought I would be getting the metalic baking cups, but that is the name of the company, not the description. It is very overpriced for 50 pieces of paper.

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Giant Silicone Cupcake Pan Review

Giant Silicone Cupcake Pan
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I couldn't find the original big top cupcake maker so I found this and its even better than the picture. I made this with cooking spray "Pam" it works so well. I hope this company has more products. They ship so fast. Great product and great company.

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